Syrup: 4 1/2 cups sugar 2 tsp. cinnamon 1 tsp. salt 1 c. cornflour (or a little more) 1/4 tsp. nutmet 10 cups water Cloves Stir together to mix. Heat on stove top until thick and bubbly. Add 3 tsp. lemon juice. Slice green apples into water that has lemon juice added. This keeps apples from browning. Drain well. Add to sauce and stir ...
Author Archives: SueAnne
All Play — No Work Stew
2 lbs stew meat 6 carrots, cut in slices 6 medium potatoes, sliced 2 cans Golden Mushroom soup (not cream of mushroom) 6 tbsp chopped onion Salt, pepper & dash Tabasco 1 tbsp sweet basil (this is the secret) Put all ingredients in a shallow baking dish. Cover with a heavy layer of aluminum foil and bake about an hour and a half ...
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Deanna’s Kosher Dill Pickles From Anna Steele
Lug cucumbers (about 72) 3 tsp. alum or 1 grape leaf (clean!) 7 c. vinegar 9 c. water 12 Tblsp. salt Fresh or dried dill Garlic cloves mustard seed Wash cucumbers. Make brine of vinegar, water, salt and alum. Bring to boil. Place generous layer of dill, 1/2 or 1 clove garlic-sliced, and 1/2 Tblsp. mustard seed in bottom of each clean jar. Pack cucumbers ...
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Cucumber Sunomo
2 large cucumbers, peeled 1/4 cup and 2 teaspoons rice vinegar 1 tablespoon and 1 teaspoon white sugar 1 teaspoon salt 1-1/2 teaspoons minced fresh ginger root Cut cucumbers in half lengthwise and scoop out any large seeds. Slice crosswise into very thin slices. In a small bowl combine vinegar, sugar, salt and ginger. Mix well. Place cucumbers inside of the bowl, stir so ...
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Two ideas for Turkey cupcakes
Here are two really cute ideas for turkey cupcakes (not cupcakes made out of turkeys, but cupcakes decorated to look like turkeys). Spearmint Baby: Gobbled-up Cupcakes Our Best Bites: Thanksgiving Turkey Cupcakes